alsace’s new hall of famers panel

Explore the past, present and future of Alsace with four new generation winemakers. Each will showcase his/her unique perspective on the estate and the region as a whole through selected wines.

MODERATED BY:

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Jennifer Wagoner

Wine Director of Sepia & Proxi

PANELISTS:

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Laure Adam

of Jean-Baptiste Adam

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Anne Trimbach

of Trimbach

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Mélanie Pfister

of Domaine Pfister

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Jean-Frédéric Hugel

of Famille Hugel

grand Tasting

A soil station will highlight terroir's impact on different wines, while varietal tables will show the diversity of styles within a single grape. Participating producers include, but are not limited to:

CRÉMANT D’ALSACE LOUNGE

Enjoy this popular traditional method sparkling wine category and the impressive range it has to offer—from zero dosage to vintage to rosé.

HOSTED BY:

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Lucie Weber

Cellar Master of Pierre Sparr & Successeurs